Nectar-Licious Fruit Gummies

• 1 cup real fruit juice (Goya has a delicious peach nectar, or mango) or 1 cup fruit nectar, chilled (Goya has a delicious peach nectar, or mango)
• 1 14 ounces package unflavored gelatin

1. Lightly coat 16 muffin tins (or whatever you will be using to hold them, try molds!)
2. with oil.
3. Place 1/4 cup of the juice into a bowl and pour in the gelatin.
4. Let sit for 1 minute.
5. Meanwhile, in a small pan, bring the rest of the juice to a boil.
6. Add to bowl with gelatin/juice mix, stirring until the gelatin is dissolved.
7. Slowly pour the mixture into the tins (or molds you're using).
8. Chill in the refrigerator until set, about 2 hours.
9. Pop the tartlets out.
10. Serve them cold.
11. Store them in an airtight container in the refrigerator for up to 3 days.

fruit juice, unflavored gelatin

Taken from www.food.com/recipe/nectar-licious-fruit-gummies-251506 (may not work)