Party Potatoes

• 2 large Baking potatoes, unpeeled
• 1 packages Hornel bacon (crumbled)
• 1 cup Colby Jack cheese, shredded
• 1/3 cup Green onions, sliced
• 3 tbsp Jalepeno peppers, diced
• 1/4 cup BBQ sauce
• 1 Olive oil

1. Preheat oven to 450F
2. Slice potatoes crosswise 1/4" thick.
3. Rinse potatoes under cold water a few minutes to remove starch.
4. Brush oil on both sides of potatoes and place on baking sheet.
5. Bake for 20 minutes or until lightly browned.
6. Remove from oven.
7. While potatoes are baking, cook bacon, drain and crumble.
8. Mix bacon, green onions and cheese.
9. Using basting brush, coat potatoes with BBQ sauce.
10. Top with bacon mixture.
11. Return to oven and bake for 3-5 minutes, until cheese is melted.

baking potatoes, hornel bacon, cheese, green onions, jalepeno peppers, bbq sauce, olive oil

Taken from cookpad.com/us/recipes/338485-party-potatoes (may not work)