Smoked Rannoch Ham and Mango Salad

• 100 g smoked rannoch ham
• 1 large mango, removed from stone and cut into strips
• 125 g mozzarella cheese, cut into strips
• handful basil leaves
• 3 tablespoons olive oil
• 1 teaspoon honey
• 2 tablespoons lemon juice

1. Whisk together the olive oil, honey and lemon juice to make a dressing.
2. Combine the mango, mozzarella and basil leaves in a large bowl.
3. Divide the salad between two bowls, top with the prosciutto slices and serve with the dressing.

ham, mango, mozzarella cheese, handful basil, olive oil, honey, lemon juice

Taken from www.food.com/recipe/smoked-rannoch-ham-and-mango-salad-399943 (may not work)