Apple and Green Tomato Mincemeat

• 12 cups green tomatoes chopped
• 16 cups apples unpeeled, cored
• 4 cups golden raisins chopped, sultanas
• 2 cups currants
• 1 cup vinegar
• 2 tablespoons lemon zest
• 2 tablespoons orange zest
• 6 cups sugar
• 2 tablespoons cinnamon
• 2 teaspoons nutmeg
• 3 teaspoons salt
• 2 pinch cloves
• 8 tablespoons margarine

1. Chop in processor apples and tomatoes.
2. Add remaining fruit and process.
3. Blend everything in a large pot.
4. Cook slowly for 1 1/2 to 2 hours.
5. Bottle and process in hot water bath.

green tomatoes, apples, golden raisins, currants, vinegar, lemon zest, orange zest, sugar, cinnamon, nutmeg, salt, cloves, margarine

Taken from recipeland.com/recipe/v/apple-green-tomato-mincemeat-33351 (may not work)