Baked Herbed Tomato

• 2 large fresh tomatoes, cut in half crosswise
• 14 cup grated fresh parmesan cheese
• 1 teaspoon dried basil
• 12-1 teaspoon lemon pepper

1. Heat oven to 375 degrees F.
2. Lightly grease 8" square pan.
3. Place tomatoes, cut side up, in pan.
4. Top each tomato with cheese, basil and lemon pepper.
5. Bake 15-20 minutes, or until soft and thoroughly heated.

tomatoes, parmesan cheese, basil, lemon pepper

Taken from www.food.com/recipe/baked-herbed-tomato-64870 (may not work)