Mini Bologna Calzones

• 1 can (11 oz.) refrigerated soft breadsticks
• 6 slices OSCAR MAYER Bologna, quartered
• 6 KRAFT Singles, quartered Target 2 For $5.00 thru 02/06
• 2 Tbsp. KRAFT Grated Parmesan Cheese

1. Preheat oven to 400F.
2. Unroll dough; separate into 12 breadsticks.
3. Cut each breadstick crosswise in half.
4. Roll each half with a rolling pin to 7-inches in length.
5. Wrap 1 bologna piece around 1 Singles piece.
6. Wrap breadstick around bologna and Singles to completely cover both.
7. Pinch edges of breadstick well to seal.
8. Place on ungreased baking sheet.
9. Repeat with remaining bologna, Singles and breadstick pieces.
10. Sprinkle with Parmesan cheese.
11. Bake 12 min.
12. or until golden brown.
13. Serve warm.

breadsticks, singles, parmesan cheese

Taken from www.kraftrecipes.com/recipes/mini-bologna-calzones-90521.aspx (may not work)