Easy Vegetarian Baked Beans

• 16 ounces, weight Busch's Vegetarian Beans
• 18 cups Barbecue Sauce
• 3 Tablespoons A1 Sauce
• 2 Tablespoons Ketchup
• 2 teaspoons Worcestershire
• 1/4 cups Packed Brown Sugar

1. Drain the beans of any liquid that comes in the can.
2. Mix all ingredients except brown sugar.
3. Place beans in a glass baking dish, and top with brown sugar.
4. Bake, uncovered, for 45 minutes at 300 degrees F.

beans, barbecue sauce, ketchup, worcestershire, brown sugar

Taken from tastykitchen.com/recipes/special-dietary-needs/vegetarian/easy-vegetarian-baked-beans/ (may not work)