Nutella Cream Cheese Swirl Brownies Recipe arlene m
- 4 oz Philly cream cheese
- 2 tbs softened butter
- 1/4 cup granulated sugar
- 1 large egg
- 1 tbs flour
- 1/4 cup plus 2 tbs nutella
- 3/4 cup all purpose flour
- 1/3 cup Herseys Special Dark Cocoa
- 1/2 tsp baking powder
- 1/2 tsp fine sea salt
- 1/2 stick unsalted butter, softened
- 1 cup granulated sugar
- 1 tsp vanilla
- 2 large eggs
- Preheat oven to 350.
- Prepare cream cheese topping first.
- Grease and line an 8x8 baking pan with cooking spray and parchment paper.
- The parchment paper makes it so much easier to get the brownies out of the pan so you can cut them.
- Using a hand held mixer cream together butter, sugar and 1 tbs flour.
- Add cream cheese and mix until smooth.
- Scrap bowl and add egg.Beat until the topping is nice and creamy.
- Scrap bowl again and add nutella.
- Beat about one minute or until the nutella is mixed into the cream cheese mixture completely.
- Set topping aside.
- Mix brownie batter.
- Sift 3/4 cups flour, cocoa powder, salt and baking powder into a medium sized bowl.
- In a small bowl cream 1/2 stick softened butter.
- Add eggs one at a time.
- Add vanilla and beat well.
- Fold egg, sugar, butter and vanilla mixture into the bowl of dry ingredients.
- Now let me warn you.
- Your going to think that there isnt enough brownie batter.
- Dont worry, there is.
- Spread 3/4 of the brownie batter into the bottom of the 8x8 baking dish.
- The brownie batter is very thick.
- Spray a spatula with cooking spray.
- It makes spreading the batter into the corners of the pan so much easier.
- On top of the brownie batter spread 3/4 of the cream cheese topping.
- Randomly dollop the remaining brownie batter and cream cheese topping over the layer brownie batter in the pan.
- Swirl with a tooth pick or the tip of a knife.
- Bake at 350 for 40 to 50 minutes.
- If you like your brownies a bit gooey then bake them for 40 minutes.
- For a dense cake like brownie bake for 50 minutes.
- Enjoy!
cream cheese, butter, granulated sugar, egg, flour, nutella, flour, cocoa, baking powder, salt, unsalted butter, sugar, vanilla, eggs
Taken from www.chowhound.com/recipes/nutella-cream-cheese-swirl-brownies-28898 (may not work)