A Tomato Well Stuffed

• 2 cups canned artichoke hearts, chopped
• 12 cup celery, chopped
• 12 cup green onion, chopped, with tops
• 1 cup mayonnaise, Hellman's
• 8 tomatoes
• 1 12 cups cooked shrimp, shelled, deveined
• 12 slices bacon, cooked

1. Combine artichoke hearts with celery, green onions, and mayonnaise.
2. Just before serving, add shrimp to stuffing.
3. Peel and scoop out 8 tomatoes; stuff with mixture.
4. Place on lettuce.
5. Sprinkle with crumbled bacon on top.

hearts, celery, green onion, mayonnaise, tomatoes, shrimp, bacon

Taken from www.food.com/recipe/a-tomato-well-stuffed-177150 (may not work)