Cocktail Sauce Recipe

• 1 1/2 cups ketchup
• 1/4 cup prepared horseradish
• 1/2 teaspoon freshly squeezed lemon juice
• 1/4 teaspoon freshly ground black pepper, plus more as needed
• 1/2 teaspoon Tabasco

1. Stir all of the ingredients together in a medium bowl.
2. Taste and season with more pepper as needed.
3. Cover the bowl with plastic wrap and chill until ready to serve.

ketchup, horseradish, freshly squeezed lemon juice, freshly ground black pepper, tabasco

Taken from www.chowhound.com/recipes/cocktail-sauce-30864 (may not work)