Spicy tomato quinoa

• 100 grams Quinoa
• 1 onion, chopped
• 5 Cherry Tomatoes
• 4 Mushrooms
• 2 tbsp tomato paste
• 1 tsp paprika
• 1 tsp chili powder
• 1 tbsp olive oil
• 1/2 can Sweetcorn

1. Fry the onions until brown.
2. While they're frying, boil the quinoa if not ready cooked.
3. Add the chopped up mushrooms and tomatoes and fry until softened.
4. Once the quinoa is boiled, drain & add to the frying pan.
5. Fry all together until all mixed up.
6. Add the tomato paste & spices, and fry until all hot.
7. And any herbs, salt, pepper to taste.
8. Enjoy!

quinoa, onion, tomatoes, mushrooms, tomato, paprika, chili powder, olive oil, sweetcorn

Taken from cookpad.com/us/recipes/340684-spicy-tomato-quinoa (may not work)