Sriracha Chicken Panini

• 2 slices sourdough
• 4 slices sriracha chicken
• 2 T spicy sushi mayo (see my recipes)
• 3 slices pepper jack cheese
• 3 slices tomato
• 1/8 red onion; julienne
• 1/8 green pepper; julienne
• 2 t coconut oil

1. Sweat onion and pepper in coconut oil with a pinch of salt and pepper.
2. Assemble sandwich.
3. Toast in oven or on a panini press.
4. Variations; Roasted bell peppers or garlic, roasted tomatoes, oven dried tomatoes, flavored butter or oil, Sriracha sauce or dried seasoning, bacon, habanero, pineapple, mango, vinegar, avocado, poblano, honey, peanut crust,

sourdough, chicken, t, pepper, tomato, red onion, green pepper, coconut oil

Taken from cookpad.com/us/recipes/488036-sriracha-chicken-panini (may not work)