Asian Slaw Recipe
- 4 x Green onions (up to 5)
- 1 pkt (1-2 lb) slaw mix or possibly shredded cabbage and carrots
- 8 Tbsp. Sunflower seeds
- 1 c. Sliced almonds, I usually only use 1/2 c.
- 3 pkt Ramen noodles, any flavor because you do not use the seasoning packet, break the noodles up into smaller pcs.
- 4 Tbsp. Sugar
- 1/2 c. Oil
- 1 tsp Each salt
- 1/2 tsp Pepper
- 6 Tbsp. Vinegar
- Mix the dressing ingredients, shaking or possibly whisking to blend.
- Pour over the slaw mix and onions.
- Add in the ramen noodles and nuts just before serving.
green onions, cabbage, sunflower seeds, almonds, ramen noodles, sugar, oil, salt, pepper, vinegar
Taken from cookeatshare.com/recipes/asian-slaw-70538 (may not work)