Raspberry Fudge Brownies

  1. Prepare mix to batter stage as directed on package/recipe.
  2. Spread prepared batter into brownie pan or into individual muffin cups (non-stick recommended, no paper linings, lightly sprayed).
  3. Dolop a small spoonful of preserves onto the top of each individual cup or spoon overtop pan full of batter and swirl in lightly into batter.
  4. DO NOT MIX.
  5. Incorporate lightly only.
  6. Bake as directed.
  7. Cool and Serve.
  8. Yum!

your favorite pre, recipe brownies, ingredients, brownie recipe, rasberry preserves

Taken from www.foodgeeks.com/recipes/6442 (may not work)

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