Bran Muffins
- 14 cup sugar
- 14 cup honey
- 12 cup Crisco
- 3 cups Kellogg's all-bran cereal
- 1 cup water
- 2 cups buttermilk
- 3 cups whole wheat flour
- 2 12 teaspoons baking soda
- 1 teaspoon salt
- 2 eggs
- 23 cup raisins
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- Pour boiling water over the bran cereal.
- Stir together flour, soda and salt.
- Cream sugar, crisco and honey.
- Add eggs one at a time.
- Add vanilla, cinnamon (nutmeg or any other spices).
- Alternate adding flour mixture and buttermilk.
- Add the bran cereal.
- Bake in muffin tins at 400 degrees fro 15 to 20 minutes.
sugar, honey, crisco, kellogg, water, buttermilk, whole wheat flour, baking soda, salt, eggs, raisins, vanilla, cinnamon
Taken from www.food.com/recipe/bran-muffins-64545 (may not work)