Tuna Fish Salad Adapted for Oz

• 1 (185 g) can chunk tuna, drained and mashed
• 1 cup mayonnaise (Hellmans or Best or S & W)
• 34 cup finely chopped celery
• 2 finely sliced scallions (green or spring onions)
• 2 hard-boiled eggs, chopped
• 1 tablespoon american mustard
• 2 tablespoons gherkin relish (pickle)
• salt and pepper

1. Salt and pepper the chopped eggs.
2. Using a fork combine all ingredients well.
3. Place, covered, in refrigerator to chill.

tuna, mayonnaise, celery, scallions, eggs, american mustard, gherkin relish, salt

Taken from www.food.com/recipe/tuna-fish-salad-adapted-for-oz-224862 (may not work)