Cherry Bliss Brownies
- 1 (21 ounce) can LUCKY LEAF Regular or Premium Cherry Pie Filling
- 1 (19.5 ounce) package brownie mix
- 1/2 cup vegetable oil
- 3 eggs, lightly beaten
- 1/4 cup water
- 1 (8 ounce) package softened cream cheese
- 5 tablespoons butter, softened
- 1/3 cup sugar
- 2 eggs, lightly beaten
- 2 tablespoons all-purpose flour
- 3/4 teaspoon vanilla
- Preheat oven to 350 degrees F. In a large bowl prepare brownie mix according to package directions, using oil, eggs, and water.
- Spread batter in a 9x13-inch greased pan.
- Set aside.
- Beat cream cheese and butter in large bowl until fluffy.
- Add sugar and beat in additional 2 eggs, flour, and vanilla.
- Drop spoonfuls of the mixture over brownie batter in pan.
- Use a knife to gently cut through batters to create a marble pattern.
- Spoon LUCKY LEAF Cherry Pie Filling over top.
- Bake for 50 to 60 minutes or until toothpick comes out clean.
- Cool completely before serving.
lucky leaf regular, brownie mix, vegetable oil, eggs, water, cream cheese, butter, sugar, eggs, flour, vanilla
Taken from allrecipes.com/recipe/cherry-bliss-brownies/ (may not work)