Barbecued Beans Recipe

• 1 pound bacon, cut up and fried
• 1 1/2 pound grnd chuck
• 2 (15 ounce.) cans white navy beans (liquid removed)
• 1 (16 ounce.) can pork and beans
• 1/2 c. brown sugar
• 1 c. barbecue sauce
• 1 envelope onion soup mix

1. Brown meat, drain fat.
2. Combine with bacon, mix beans, brown sugar, barbecue sauce and onion.
3. Mix.
4. Pour into 2 1/2-qt casserole.
5. Cover.
6. Bake at 350 degrees for 1 hour.
7. NOTE: You can saute/fry a large onion instead of soup mix if you do not like soup mix flavor.

bacon, chuck, white navy beans, pork, brown sugar, barbecue sauce, onion soup

Taken from cookeatshare.com/recipes/barbecued-beans-19692 (may not work)