Raw Broccoli Salad (Reduced Calorie/Low Fat)

  1. Discard broccoli stems and finely chop florets or broccolini.
  2. Set aside.
  3. In a medium mixing bowl, whisk the Splenda, vinegar and mayonnaise toghether until it is an even, smooth consistency.
  4. Stir in the broccoli and remaining ingredients.
  5. Toss until coated.
  6. Chill until ready to serve.

broccoli florets, red onion, splenda artificial sweetener, cider vinegar, light mayonnaise, sunflower seeds, raisins

Taken from www.food.com/recipe/raw-broccoli-salad-reduced-calorie-low-fat-257338 (may not work)

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