Turkey Taco Soup

• 20 ounces ground turkey
• 1 (28 ounce) can diced tomatoes (undrained, and preferrably petite)
• 1 (15 1/2 ounce) can black beans (undrained)
• 1 (15 1/2 ounce) can kidney beans (undrained)
• 1 small onion, chopped
• 1 (8 ounce) package taco seasoning
• 1 (8 ounce) package ranch dressing mix
• shredded cheddar cheese and tortilla chips, to garnish
• Tabasco sauce, to taste

1. Cook the meat till close to done.
2. Add onion and cook until meat is done and onion is translucent.
3. Add remaining ingredients and simmer till the soup reaches desired thickness.
4. Serve with a garnish of shredded cheddar cheese and tortilla chips, as well as Tabasco sauce, to taste.

ground turkey, tomatoes, black beans, kidney beans, onion, taco seasoning, cheddar cheese, tabasco sauce

Taken from www.food.com/recipe/turkey-taco-soup-417701 (may not work)