Meatless Lasagna Roll-Ups

  1. Heat oven to 400 degrees F.
  2. Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray.
  3. Combine next 4 ingredients.
  4. Spread 3 Tbsp.
  5. artichoke mixture onto each noodle; roll up.
  6. Place, seam sides down, over sauce in dish.
  7. Top with remaining pasta sauce and mozzarella; cover.
  8. Bake 35 min.
  9. or until heated through, uncovering for the last 10 min.

pasta sauce, egg, pollyo original ricotta cheese, parmesan cheese, lasagna noodles, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/meatless-lasagna-roll-ups-185338.aspx (may not work)

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