Fresh Squeezed Lemonade

  1. Put the drink mix in a 1/2 gallon pitcher; add the Splenda, lemon juice and 64 ounces cold water.
  2. Shake well.
  3. Chill well before serving over ice.
  4. * Use 1 cup granular Splenda if you like tart lemonade and add another 1/4 cup for sweeter lemonade.
  5. With granular Splenda:
  6. Per Serving: 18 Calories; 0g Fat; trace Protein; 4g Carbohydrate; trace Dietary Fiber; 4g Net Carbs
  7. With liquid Splenda:
  8. Per Serving: 3 Calories; 0g Fat; trace Protein; 1g Carbohydrate; trace Dietary Fiber; 1g Net Carbs.

pink lemonade, water, sugar substitute, lemon juice

Taken from www.food.com/recipe/fresh-squeezed-lemonade-328293 (may not work)

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