Chicken or Turkey Salad Sandwiches

• 1 1/2 cups shredded chicken or turkey meat
• 1/2 cup chopped celery (or use apple, fennel, or radish)
• 1/4 small red onion, chopped, (or use 2 scallions white and green parts, or 1 large shallot)
• 1/2 cup mayonnaise
• Kosher salt and freshly ground black pepper
• 8 slices bread

1. Place chicken meat into a large bowl.
2. Add celery, mayonnaise, salt and pepper to taste.
3. Stir to mix.
4. Lay 4 slices bread on work surface.
5. Divide salad evenly among them.
6. Top with remaining bread.
7. Calories: 470
8. Total Fat: 28 grams
9. Saturated Fat: 5 grams
10. Total Carbohydrate: 24 grams
11. Protein: 31 grams
12. Sodium: 690 milligrams
13. Cholesterol: 80 milligrams
14. Fiber: 1 gram

chicken, celery, red onion, mayonnaise, kosher salt, bread

Taken from www.foodnetwork.com/recipes/food-network-kitchens/chicken-or-turkey-salad-sandwiches-recipe.html (may not work)