Fudgy Chocolate Quick Bread
- 1-1/2 cups flour
- 2 tsp. Magic Baking Powder
- 1/4 tsp. baking soda
- 4 oz. (1/2 of 225-g pkg.) Baker's Unsweetened Chocolate
- 1/2 cup butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 eggs
- 1 cup light sour cream
- 1 tsp. vanilla
- 1 cup finely chopped toasted walnuts
- Heat oven to 350F.
- Combine flour, baking powder and baking soda.
- Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min.
- or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
- Add sugars; mix well.
- Blend in eggs, sour cream and vanilla.
- Add flour mixture; mix well.
- Stir in nuts.
- Pour into 9x5-inch loaf pan sprayed with cooking spray.
- Bake 1 hour to 1 hour 10 min.
- or until toothpick inserted in centre comes out clean.
- Cool bread in pan 10 min.
- Remove from pan to wire rack; cool completely.
flour, baking powder, baking soda, chocolate, butter, sugar, brown sugar, eggs, light sour cream, vanilla, walnuts
Taken from www.kraftrecipes.com/recipes/fudgy-chocolate-quick-bread-172377.aspx (may not work)