BBQ Chicken Pizza Roll
- 1 can (13.8 oz.) refrigerated pizza crust
- 1 cup KRAFT Original Barbecue Sauce, divided
- 1/2 cup shredded cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
- 1 green onion, chopped
- 1 cup KRAFT Pizza Shredded Mozzarella & Provolone Cheeses
- Heat oven to 400F.
- Unroll pizza dough onto lightly floured surface; press to form 12x8-inch rectangle.
- Brush 1/2 cup barbecue sauce onto crust to within 1 inch of edges; top with chicken, onions and cheese.
- Starting at one long side, roll up to form log; pinch edges together to seal.
- Place, seam side down, on baking sheet sprayed with cooking spray.
- Bake 20 to 25 min.
- or until golden brown.
- Let stand 10 min.
- before slicing.
- Serve with remaining barbecue sauce.
crust, barbecue sauce, green onion, provolone cheeses
Taken from www.kraftrecipes.com/recipes/bbq-chicken-pizza-roll-155665.aspx (may not work)