Chocolate Biscotti

• 1 cup flour
• 12 cup sugar
• 12 cup cocoa
• 2 teaspoons almond flavoring
• 1 egg
• 34 teaspoon baking powder
• 14 teaspoon salt

1. Combine flour, sugar, cocoa, salt and baking baking powder.
2. Separately, mix flavoring and eggs.
3. Combine.
4. Add water as needed to have a sticky consistency.
5. If the mixture is too stiff, it won't spread out properly.
6. Put this glob on a greased cookie sheet and arrange it into a log about 15 inches long and 1 1/2 - 2" wide.
7. Bake at 350 for 25 minutes.
8. Remove from oven, let cool a few minutes, then slice diagonally into 1/2- 3/4" slices.
9. Place the slices on their side and put back in the oven (300 degrees) for 15 minutes.
10. Turn over and cook another 10-15 minutes.

flour, sugar, cocoa, almond flavoring, egg, baking powder, salt

Taken from www.food.com/recipe/chocolate-biscotti-204982 (may not work)