Tsizzles Sloppy Joes

• 3 tablespoons canola oil
• 1 lb ground turkey
• 1 onion, diced
• 4 garlic cloves, minced
• 1 jalapeno, minced
• 1 red pepper, diced
• 1 (14 ounce) can red beans or 1 (14 ounce) can pinto beans, preferably low sodium drained and rinsed
• 1 12 cups no-salt-added tomato sauce
• 14 cup sugar
• 2 tablespoons tomato paste
• 1 tablespoon red wine vinegar
• 1 tablespoon molasses
• 1 12 teaspoons Worcestershire sauce
• 2 tablespoons whole grain mustard
• 12 teaspoon salt
• 14 teaspoon fresh ground black pepper
• 8 whole wheat hamburger buns

1. 1.
2. Brown the turkey and onion w/half the salt and half the pepper in canola oil in a large cast iron skillet over medium-high heat for 5 minutes, breaking up the meat into crumbles as it cooks.
3. 2.
4. Add the garlic, jalapeno, and red pepper and cook 5 minutes more, stirring occasionally.
5. 3.
6. Stir in the rest of the ingredients, reduce heat to low, and simmer for 20 minutes more.
7. Place a half-cup scoop of the mixture onto each bun and serve.

canola oil, ground turkey, onion, garlic, red pepper, red beans, salt, sugar, tomato paste, red wine vinegar, molasses, worcestershire sauce, whole grain mustard, salt, ground black pepper, buns

Taken from www.food.com/recipe/tsizzles-sloppy-joes-512021 (may not work)