Arizona Postcard Chili

• 2 lbs ground chuck
• 1 cup chopped onion
• 1 garlic clove, minced
• 1 12 teaspoons salt
• 1 teaspoon paprika
• 1 teaspoon oregano
• 38 cup chili powder
• 1 (15 ounce) can tomato sauce
• 2 cups water
• 1 (16 ounce) can ranch-style pinto beans or 1 (16 ounce) can kidney beans

1. Brown meat with onion, garlic and seasonings.
2. Add remaining ingredients and simmer for at least one hour.
3. Serves 8.

ground chuck, onion, garlic, salt, paprika, oregano, chili powder, tomato sauce, water, pinto beans

Taken from www.food.com/recipe/arizona-postcard-chili-310412 (may not work)