Toasty Salami Sub

• 2 Italian bread rolls, split
• 2 Tbsp. MIRACLE WHIP Light Dressing Family Dollar $3.50 thru 02/07
• 2 Tbsp. KRAFT Natural Mediterranean Style Cheese Crumbles
• 8 slices OSCAR MAYER Deli Fresh Beef Salami
• 1/4 cup finely chopped roasted red peppers
• 6 asparagus spears, cooked

1. Preheat oven to 350F.
2. Remove bread from insides of rolls, leaving 1/4-inch-thick shells.
3. (Reserve removed bread for another use.)
4. Spread insides of rolls with dressing.
5. Fill bottom halves of rolls evenly with remaining ingredients; cover with tops of rolls.
6. Wrap individually in foil.
7. Bake 15 min.
8. or until heated through.

italian bread rolls, crumbles, salami, red peppers

Taken from www.kraftrecipes.com/recipes/toasty-salami-sub-94471.aspx (may not work)