BBQ Rotisserie Pulled Chicken

• 2 cups Shredded Rotisserie Chicken
• 5 Tablespoons BBQ Sauce (My Favorite Is Jack Daniels Original No. 7 Recipe)
• 4 Sandwich Flat Breads
• 8 slices Extra Sharp Cheddar Cheese

1. 1.
2. Mix the chicken with the BBQ sauce.
3. Feel free to add more or less sauce depending on your taste.
4. 2.
5. If the chicken isnt warm, cover chicken-BBQ sauce mixture with plastic wrap and heat in the microwave for 1 minute.
6. 3.
7. Spoon onto a sandwich flat.
8. Top with 2 slices of cheddar cheese per sandwich.
9. 4.
10. Top off with sandwich flat and enjoy!

rotisserie chicken, bbq sauce, cheddar cheese

Taken from tastykitchen.com/recipes/main-courses/bbq-rotisserie-pulled-chicken/ (may not work)