Valentine Cutouts

• 2 (6 ounce) packages cherry gelatin or 2 (6 ounce) packages raspberry gelatin powder
• 2 12 cups boiling water
• 1 cup milk, cold
• 1 (3 1/2 ounce) package vanilla instant pudding mix

1. In a bowl, dissolve gelatin in water; set aside for 30 minutes.
2. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute.
3. Quickly pour into gelatin;whisk until well blended.
4. Pour into an oiled 13x9x2 in dish.
5. Chill till set.
6. Cut into cubes or use a heart shaped cookie cutter.

cherry gelatin, boiling water, milk, vanilla instant pudding

Taken from www.food.com/recipe/valentine-cutouts-155775 (may not work)