Lemon Pepper Bacon Green Beans

• 1/2 packages Bacon
• 1 3/4 cup Fresh Green Beans
• 1 Lemon Pepper

1. Cut bacon into one inch chunks, sprinkle with lemon pepper and start to cook in pan at medium heat.
2. Cut green beans in half.
3. When bacon is a little over half way cooked drain about half the grease and add in cut green beans and sprinkle more lemon pepper.
4. Lower heat and cook green beans and bacon until green beans are slightly tender but still a little crisp.
5. Drain remaining grease.
6. Serve and enjoy!

bacon, fresh green beans, lemon pepper

Taken from cookpad.com/us/recipes/364896-lemon-pepper-bacon-green-beans (may not work)