Butter Loaf Pound Cake Recipe

  1. Cream butter, gradually add in sugar, creaming until light.
  2. Add in vanilla, then Large eggs, one at a time beating each time.
  3. Sift dry ingredients; stir in.
  4. Grease bottom only of 9x5x3 in loaf pan; turn in bater.
  5. Bake at 350F for 50 min until done.
  6. Cold in pan.

butter, sugar, vanilla, flour, eggs, baking pwdr, salt

Taken from cookeatshare.com/recipes/butter-loaf-pound-cake-95446 (may not work)

Another recipe

Switch theme