Super-Crunchy Fried Chicken

• 15 RITZ Crackers, finely crushed (about 1/2 cup)
• 1/2 cup chopped PLANTERS Dry Roasted Peanuts Rite Aid Buy 1 Get 1 Free thru 02/06
• 2/3 cup flour
• 1 tsp. ground red pepper (cayenne)
• 2 lb. chicken drumsticks King Sooper's 1 lb For $1.19 thru 02/09
• 2 eggs, beaten
• 2 cups PLANTERS Peanut Oil

1. Heat oven to 350F.
2. Mix cracker crumbs, nuts, flour and red pepper in shallow dish.
3. Dip chicken, 1 piece at a time, in crumb mixture, turning to evenly coat all sides of chicken.
4. Dip in egg mixture, then coat again with crumb mixture.
5. Gently shake off excess crumbs.
6. Heat oil in large saucepan to 350F.
7. Add half the chicken; cook 5 min.
8. Remove from oil; drain on wire rack placed on rimmed baking sheet.
9. Repeat with remaining chicken.
10. Bake 20 min.
11. or until chicken is done (165F).

crackers, peanuts, flour, ground red pepper, chicken drumsticks king sooper, eggs, peanut oil

Taken from www.kraftrecipes.com/recipes/super-crunchy-fried-chicken-154644.aspx (may not work)