Black Cake

  1. Mix first 3 ingredients together well.
  2. Mix next 5 ingredients together and add to first 3.
  3. Pour batter into greased and floured 9 x 9' pan.
  4. Bake at 350* for 25-30 minutes or until toothpick comes out clean.
  5. Cool for about 1 hour.
  6. Note: Pan size is a guess.

egg yolks, buttermilk, wesson oil, flour, baking soda, cocoa powder, salt, sugar

Taken from www.food.com/recipe/black-cake-354264 (may not work)

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