Strawberry Pie.

• 1 9" prebaked pie shell ( I used Graham cracker crust )
• 3/4 cup sugar
• 1 cup water
• 2 tbsp cornstarch
• 1 - 3oz. pkg. Strawberry Jello
• 4 cup fresh sliced strawberries

1. Combine water & cornstarch & sugar.
2. Stir until smooth.
3. Cook & stir 2 minutes.
4. Or until thickened.
5. Remove from heat.Sir in jello.
6. Until dissolves.
7. Refrigerate 15-20 minutes.
8. Arrange strawberries in shell.
9. ( I mix my berries & jello mixture together then put in my shell) Pour geletin over berries.Refrigerate until set.

shell, sugar, water, cornstarch, strawberry jello, strawberries

Taken from cookpad.com/us/recipes/354776-strawberry-pie (may not work)