Egg Salad Sandwich
- 2 hard-boiled eggs, chopped
- 2 tablespoons fat-free mayonnaise
- 2 tablespoons red onions, finely chopped
- 2 tablespoons red peppers, finely chopped
- 1 pinch table salt
- 1 pinch black pepper
- 1 Oroweat Multi-Grain Sandwich Thins
- Combine all ingredients but the bread.
- Toast the bread.
- Spread egg salad on the bread and enjoy with fresh fruit and/or a veggie salad!
eggs, mayonnaise, red onions, red peppers, salt, black pepper, thins
Taken from www.food.com/recipe/egg-salad-sandwich-513292 (may not work)