California Mixed Vegetables

• 10 ounces frozen vegetables, California-blend (see note)
• 1/2 cup celery, chopped
• 1/2 cup yellow onion, chopped
• 1/4 cup water
• 1/2 cup mayonnaise
• 1/2 cup cheddar cheese, shredded
• 1/4 cup butter, melted
• 1/2 cup butter flavored cracker, crushed (such as Ritz)

1. Preheat oven to 350u0b0F.
2. Place water in a saucepan and add frozen vegetables, celery and onion.
3. Cook for 5-10 minutes until vegetables become slightly tender.
4. Drain vegetables and place in a mixing bowl.
5. Add mayonnaise and shredded cheddar cheese to vegetables and mix.
6. Place mixture into a casserole dish that has been sprayed with non-stick cooking spray.
7. Pour melted butter over vegetables.
8. Sprinkle crushed butter flavored crackers over top.
9. Bake for 20 - 30 minutes.
10. ~NOTE~ The frozen veggies I buy includes carrots, broccoli, and cauliflower.

frozen vegetables, celery, yellow onion, water, mayonnaise, cheddar cheese, butter, butter

Taken from www.food.com/recipe/california-mixed-vegetables-228334 (may not work)