Orange Twinkie Dessert

• 8 Hostess Twinkies
• 2 (3 ounce) packagesjello orange gelatin
• 1 cup hot water
• 1 cup crushed pineapple, drained
• 12 cup pineapple juice
• 1 quart vanilla ice cream, softened
• 1 cup lemon-lime flavored soda

1. Cut twinkies in half length wise, and lay cut side up in a 9x13 pan, lining bottom of pan.
2. Dissolve jell-O in hot water.
3. Add pineapple juice, ice cream and soft drink to Jell-O.
4. Fold pineapple into ice cream mixture, pour over Twinkies.
5. Chill 12 hours or overnight in refrigerator.

twinkies, orange gelatin, water, pineapple, pineapple juice, vanilla ice cream, lemonlime

Taken from www.food.com/recipe/orange-twinkie-dessert-517184 (may not work)