Roasted Turkey Quesadilla

• 4 whole wheat tortillas (8 inch)
• 1/2 cup chopped leftover roasted turkey
• 1/4 cup chopped red peppers
• 1 green onion, thinly sliced
• 1/3 cup KRAFT Mexican Style Finely Shredded Four Cheese

1. Cover half of each tortilla with 1/4 of the remaining ingredients; fold in half.
2. Cook, 1 or 2 at a time, in large nonstick skillet on medium heat 3 min.
3. on each side or until cheese is melted and quesadillas are lightly browned on both sides.

whole wheat tortillas, turkey, red peppers, green onion, four cheese

Taken from www.kraftrecipes.com/recipes/roasted-turkey-quesadilla-133263.aspx (may not work)