Simple Pasta Carbonara

  1. Cook spaghetti according to packet directions.
  2. Drain and return to saucepan.
  3. Heat a little oil in a frying pan over a medium heat and cook onion and bacon until onion is soft.
  4. Stir in milk, cheddar cheese / cornflour blend and heat gently for 4 - 5 minutes or until sauce begins to thicken.
  5. Mix sauce through pasta, reheat gently and serve.

pasta, pasta, sauce, onion, rashers bacon, milk, cornflour

Taken from www.kraftrecipes.com/recipes/simple-pasta-carbonara-103078.aspx (may not work)

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