Glaze Pork Roast

• 3 lb Pork Roast
• 1/4 cup paprika
• 1 ground black pepper
• 2 tbsp garlic powder
• 2 tbsp onion powder
• 1 tbsp cayenne pepper
• 1/4 cup salt
• 1/4 cup brown sugar

1. In a bowl mix all dry seasoning together.
2. Rub the pork roast on all sides.
3. Cover with plastic wrap and refrigerate for at least 1 hour
4. Pre heat oven to 450F.
5. Place Roast in 450F oven for 10 mins to get the nice color.
6. Turn down the oven temp to 250F and finish cooking for an hour.
7. Once done take out pork roast wrap in foil and let sit for 15mins DON'T CUT IT YET!!!
8. !
9. Take off foil and watch it cut like butter.

pork roast, paprika, ground black pepper, garlic, onion, cayenne pepper, salt, brown sugar

Taken from cookpad.com/us/recipes/358531-glaze-pork-roast (may not work)