Diabetic Frankfurter Casserole Recipe
- 1 1/4 c. condensed bean and bacon soup
- 1 1/4 c. water
- 2 all beef frankfurters (or possibly chicken or possibly turkey frankfurters), cut into 1/2 inch pcs
- 1 onion, minced fine
- 1 green pepper, minced fine
- 1/2 c. celery, minced fine
- 2 tbsp. prepared mustard
- 1 c. biscuit mix prepared as pkg. directs
- Preheat oven to 375 degrees.
- Mix all ingredients except biscuits.
- Boil gently 5 min.
- Put 6 slices into each of 8 individual baking dishes; add in about 3/4 c. mix; top each with biscuit.
- Bake till biscuits are dark golden, about 20 min.
- Serve at once; serves 8.
- This recipe could probably be used in a large casserole dish instead of the individual dishes.
condensed bean, water, beef frankfurters, onion, green pepper, celery, mustard, biscuit mix
Taken from cookeatshare.com/recipes/diabetic-frankfurter-casserole-15529 (may not work)