Brown Honey Scones Recipe

• 3 c. Wholemeal
• 4 1/2 tsp Baking pwdr
• 1/2 tsp Salt
• 1 Tbsp. Butter
• 2 Tbsp. Honey
• 1 c. Lowfat milk, approx

1. Mix wholemeal, salt and bakingpowder.
2. Rub in the butter.
3. Dissolve the honey in the lowfat milk, add in to dry ingredients and mix to a soft dough.
4. Rollout, cut out, and bake on a cookie sheet for 10 - 12 min at 425 degrees.
5. (recipe

wholemeal, baking pwdr, salt, butter, honey, milk

Taken from cookeatshare.com/recipes/brown-honey-scones-93662 (may not work)