Pecan Topping For Pumpkin Pie Recipe

• 1 1/2 tbsp. melted butter
• 1/3 c. brown sugar
• 1/3 c. pecans, minced
• 1 (8-inch) pumpkin pie

1. Combine butter and brown sugar.
2. Add in the pecans.
3. Spread the mix over the pie.
4. Place under low to medium broiler heat (325 degrees) for 6 to 8 min.

butter, brown sugar, pecans, pumpkin pie

Taken from cookeatshare.com/recipes/pecan-topping-for-pumpkin-pie-33001 (may not work)