1-2-3 Steak on Noodles

• 1 12 lbs flank steaks
• 2 tablespoons oil
• salt and pepper
• 12 cup onion, chopped
• 13 cup green bell pepper, chopped
• 12 cup 7-Up soda
• 1 (10 ounce) can tomato soup
• cooked noodles

1. Brown steak slowly in oil.
2. Season to taste with salt and pepper.
3. Add onion and green pepper the last 5 minutes of browning.
4. Combine 7up and soup.
5. Pour over steak.
6. Cover, cook slowly 1 1/2 hours or until fork tender.
7. Slice meat thinly.
8. Place on platter.
9. Surround with noodles.
10. Pour sauce over meat or serve separately.

flank steaks, oil, salt, onion, green bell pepper, tomato soup, noodles

Taken from www.food.com/recipe/1-2-3-steak-on-noodles-407947 (may not work)