Sparkling Orange Punch

• 4 ounces triple sec, chilled (or any orange liqueur)
• 12 gallon orange juice, chilled
• 1 (375 ml) bottle sparkling wine, chilled
• 4 tangerines, seperated into sections

1. Mix the triple sec and orange juice together in a punch bowl.
2. Top with the sparkling wine and float tangerine sections on top just before serving.

triple sec, orange juice, sparkling wine, tangerines

Taken from www.food.com/recipe/sparkling-orange-punch-214615 (may not work)