Seven Decker Dinner

• 1 lb. ground beef
• 3 c. wide noodles, cooked and drained
• 4 slices American cheese, cut in strips
• 1 medium onion, sliced
• 1 green pepper, cut in rings
• 1 (16 oz.) can diced tomatoes
• 1 c. tomato juice
• 1/2 tsp. salt
• 1/8 tsp. garlic salt
• 1/2 tsp. herb seasoning
• dash of pepper

1. Brown meat.
2. Drain off fat.
3. Arrange in layers cooked noodles, 1/2 of the cheese, onions, ground beef, green peppers and diced tomatoes.
4. Mix together tomato juice, Worcestershire sauce, salt, garlic salt, herb seasoning and pepper.
5. Pour over casserole. Bake at 350u0b0 for 20 minutes.
6. During last 5 minutes, arrange remaining cheese over the casserole.
7. Heat until cheese melts. Let stand 5 minutes before serving.
8. Serves 6.

ground beef, wide noodles, american cheese, onion, green pepper, tomatoes, tomato juice, salt, garlic salt, herb seasoning, pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=838943 (may not work)