Zero's Southwestern Meatloaf

• 1 lb ground beef (chuck)
• 1 lb ground veal
• 1 lb ground pork
• 2 eggs
• 12 cup rolled oats
• 12 cup crouton
• 1 (15 ounce) can diced tomatoes
• 1 tablespoon Worcestershire sauce
• 3 tablespoons minced garlic
• 1 dried chipotle pepper, finely chopped
• 1 large onion, finely chopped
• salt, to taste
• pepper, to taste

1. Place the croutons in your food processor (or baggie and pound with rolling pin) and chop.
2. Add all your ingredients in a large bowl and mix by hand till combined.
3. Place in your loaf pan or any pan you wish.
4. Bake at 350F for 1 hr and 45 minutes.
5. Let stand for 15 minutes.

ground beef, ground veal, ground pork, eggs, rolled oats, crouton, tomatoes, worcestershire sauce, garlic, pepper, onion, salt, pepper

Taken from www.food.com/recipe/zeros-southwestern-meatloaf-87017 (may not work)