Todd's Bran Muffins

• 3 cups natural bran
• 1 cup boiling water
• 1 cup flax seed
• 3 cups milk
• 3 tablespoons vinegar
• 1 12 cups sugar
• 1 12 cups molasses
• 12 cup brown sugar
• 12 cup butter, melted
• 5 eggs
• 4 cups flour
• 4 teaspoons baking soda
• 1 teaspoon salt
• 1 cup raisins

1. Pour boiling water over bran & flax.
2. Mix sugar, molasses, butter & eggs.
3. Mix milk with Vinegar.
4. Wait 5 minutes then mix with Sugar.
5. Add rest of ingredients until mixed well.
6. Put in greased muffin tins 3/4 full.
7. Bake at 350* for 20 minutes.

natural bran, boiling water, flax seed, milk, vinegar, sugar, molasses, brown sugar, butter, eggs, flour, baking soda, salt, raisins

Taken from www.food.com/recipe/todds-bran-muffins-197918 (may not work)